Cinnamon Coffee Cake

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Cook time: 30 Min  Prep time: 10 Min

Ingredients:

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CAKE MIX INSTRUCTIONS

1 box yellow cake mix, I use Betty Crocker with a pudding mix

3 eggs

1 c water

1/3 c butter

TOPPING

3/4 c brown sugar

1 tsp cinnamon

1/2 c pecans

1/4 c flaxseed or another nut as desired

THE DRIZZLE

1 c powdered sugar

dash(es) maple extract

water, as needed

Directions:

1. Spray bottom of 9 x 13 pan.

2. Combine the cake ingredients as directed on box.

3. Combine topping ingredients.

4. Sprinkle 1/2 of topping and swirl in cake.

5. Rest of topping sprinkle on top of cake.

6. Bake at 350 until toothpick comes out clean about 30-35 min or according to cake instructions.

7. Let cool and drizzle with powdered sugar, maple extract and a little water.

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