Mississippi Comeback Sauce

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Makes a pint jar full.

– 1 cup mayonnaise

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– 1/4 cup ketchup

– 1/4 cup chili sauce

– 1 tsp Dijon mustard

– 1 tsp onion powder

– 1 tsp garlic powder

– 2 teaspoons Worcestershire sauce

– 1/2 teaspoon ground black pepper

– 1/2 teaspoon Tabasco sauce

– 1/4 cup olive oil

– juice of one lemon

Mix all ingredients well and store in refrigerator overnight. It needs to sit to let the flavors become “acquainted”.

Use on EVERYTHING (except cheerios)!

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