Sandwich rolls (cut with one side intact)
Cooked Meatballs (you can use your favourite recipe or frozen, pre-made meatballs)
Pasta Sauce (go for either homemade or jarred, whatever you prefer)
Shredded Mozzarella Cheese
Prepare the oven. Preheat to 400 degrees F. Spray the baking sheet with a cooking spray.
In a large pot, put in your homemade cooked meatballs or frozen cooked meatballs. Pour in your pasta sauce on top of the meatballs. Gently fold the meatballs with the sauce and heat on medium-low heat. Occasionally stir until the meatballs are heated thoroughly.
Fill a roll with meatballs, usually about 4-5 meatballs (depends on the meatball and roll size). Top with more pasta sauce. Carefully place filled sandwich rolls on the baking sheet. And top each sandwich with mozzarella cheese (add more cheese if preferred).
Finally, bake until cheese is melted and bubbly.
When ready to eat, serve with salad or chips. Or eat as is! And with our busy schedules, this is great as an on-the-go meal. So put it on your list of to-try-to-cook-meals and have a blast.