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To Make this Recipe You’Il Need the following ingredients:
1 cup sifted powdered sugar
1⁄2 cup creamy peanut butter
3 tablespoons butter or 3 tablespoons margarine, softened
1 lb dipping chocolate or 1 lb confectioner’s coating .
Stir together powdered sugar, peanut butter and butter until well mixed.
Shape peanut butter mixture into 1 inch balls, placing them on a baking sheet covered with waxed paper.
Let balls stand for 20 minutes until dry.
Melt the dipping chocolate or confectioners’ coating.
Drop balls one at a time in melted chocolate.
Using a fork, remove from the chocolate, letting excess chocolate drip off.
Place back on the waxed paper.
Let stand until dry.
Store tightly covered in a cool dry place.
Servings: 30 pieces | Smartpoints: 5 | Calories 51 | Total Fat 3.3 g | Saturated Fat 1.2 g | Total Carbohydrate 4.8 g |Dietary Fiber 0.3 g | Sugars 4.3 g | Protein 1.1 g |
Image credit : momfabulous.com
Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.