This is a delicious & easy meal that comes together really quick! When I was young & single I used to make
something like this, but with canned potatoes & veggies.
Recipe makes 8 servings
3 tbsp olive oil
1 tbsp butter
1 lb potatoes chopped into bite sized pieces
14 oz turkey kielbasa (I used fit & active turkey polska kielbasa)
2 bell peppers chopped
1 medium onion chopped
I prepped all my ingredients first but you could easily chop the sausage & veggies while the potatoes are frying.
Heat olive oil & butter in a pan over medium high heat. Add potatoes & cook for about 15 minutes. Try to only stir it a few times so they don’t fall apart as they soften.
Once they are nice & crispy remove with a slotted spoon & put in a bowl. Set aside.
Toss the sausage into the same pan & cook a couple minutes.
Add peppers & onions & cook until they are nice & tender.
Add potatoes & cook another minute or so.
We like ketchup on it!