Slow Cooker Kielbasa And Cabbage


1 head cabbage, diced

2-3 potatoes, chopped

1 onion, diced

14 oz Kielbasa sausage, sliced

1 cup chicken broth

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

2 tablespoons vinegar

2 tablespoons mustard

Salt and pepper to taste


Layer cabbage, potatoes, and onions in the slow cooker.

Mix chicken broth, garlic powder, onion powder, vinegar, and mustard together in a separate bowl. Pour mixture over veggies.

Salt and pepper to taste.

Cook on low for 6-8 hours, until potatoes are tender.

Before serving, brown the sausage in a skillet over medium heat and stir into crock pot.

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