Go Back

French Dip Crock Pot Dinner Recipe

Make this delicious French dip in your crock pot and enjoy a meal that is both flavorful and easy to prepare.
Prep Time 15 minutes
Cook Time 4 hours
Course Dinner, Main Course
Servings 8 sandwiches

Ingredients
  

  • 3 pound chuck steak
  • 2 T vegetable oil
  • 2 cans Campbell's French Onion Soup
  • 1 can Beef Consomme Soup
  • 8 hoagie rolls
  • 8-16 slices provolone depending if you want one- or two pieces of each cheese in your sandwich.

Instructions
 

  • Brown Chuck Roast in vegetable ole
  • Soups can be added to chuck steak
  • Slow Cook on High for 4 Hours or on Low for 8-10 Hours
  • Once slow cooker is done with, transfer the roast in a bowl.
  • Make sure to drain any fat or large chunks of meat from the juice still left in your crockpot.
  • The juice from the slow cooker should be poured into a large saucepan that can be used to heat the liquid on your stovetop
  • Let au jus juice simmer to reduce it to half.
  • Add your shredded protein to french bread slices, hoagie rolls, or french bread and sprinkle with provolone.
  • Keep sandwiches warm in an oven under low broil.