Ready to warm up your home with the delicious aroma of homemade chili? Look no further than this easy crock pot chili recipe! Learn how to make a hearty and flavorful chili using your slow cooker, complete with ground beef, beans, tomatoes, and all the seasonings you need for that perfect chili flavor.
Whether you are looking for an easy weeknight meal or something to warm you up on a cold winter day, this crock pot chili is the perfect recipe! This chili is packed with flavor and has just the right amount of spice. And, it can be made in just a few hours in your slow cooker. So, what are you waiting for? Let’s get started!
If you’re looking for a delicious and easy crock pot chili recipe, this is the one for you! This chili is packed with flavor and perfect for a cold winter day. Plus, it’s super simple to make – just throw all of the ingredients into your crock pot and let it do its thing. Trust me, you’ll want to make this chili again and again!
1. Start with cooked ground beef: This will help the chili cook faster and prevent it from drying out.
2. Use two types of beans: This will add texture and flavor to the chili.
3. Don’t skimp on the spices: A well-seasoned chili is essential for a great flavor.
4. Add some tomato paste: This will help thicken the chili and give it a richer flavor.
5. Let it simmer: Allowing the chili to simmer for a while will allow all the flavors to meld together and make it even tastier.
Conclusion & Recipe:
If you’re looking for an easy, delicious chili recipe, look no further! This crock pot chili is the perfect meal for a winter day. It’s packed with flavor and has just the right amount of spice. Plus, it’s super easy to make. Just throw all of the ingredients into your crock pot and let it do its thing. You’ll have a delicious, hearty meal that everyone will love.
Best crock pot chili
- Ground beef 3 lb
- 2 cans of petite diced tomatoes 14.5 oz each.
- 1 medium onion diced
- 30 oz can tomato sauce
- 15.5 oz can chili beans
- 2 cups of water
- 2 Tablespoons Chili powder
- 1 1/2 teaspoons garlic salt
- 4 teaspoons cumin
- 2 teaspoons oregano
- Cook ground beef and onions in a large skillet on medium heat until cooked through. Get rid of any grease.
- Add ground beef, onions and water to a 6-quart slow cooker. Mix in the rest of the ingredients. Stir to combine.
- Cook on high for 3-4 hours, or low for 6-8 hours.
- If desired, top with sour cream or cheese.