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Cracked Out Chicken Bubble Up Recipe – A MUST TRY!

by Jennah

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If you’re looking for a dish that’s easy to make and will surely be a hit with the whole family, then this Cracked Out Chicken Bubble Up Recipe is it! After tasting this recipe I literally licked my plate clean. Check out the full recipe below and see for yourself.

Looking for an easy and delicious weeknight dinner recipe? Look no further than this Cracked Out Chicken Bubble Up! It’s a one-pan meal that’s ready in under 30 minutes, and it’s packed with all of your favorite flavors. The chicken is crispy and juicy, the bacon is salty and flavorful, and the cheese is gooey and melted. Plus, there’s a secret ingredient that takes this dish from good to great… ranch dressing mix

This recipe is perfect for anyone who loves chicken and cheese! The chicken is coated in a delicious, creamy sauce and then baked to perfection. The result is a bubbly, cheesy dish that is sure to please even the pickiest of eaters.

This recipe is so good, it will make you want to write a story about it! It’s easy to make and only requires a few simple ingredients, but the result is something truly special. The chicken is juicy and flavorful, and the sauce is rich and creamy. The bubble up crust adds a nice crunch, and the whole dish is just irresistible. I guarantee that everyone who tries this recipe will love it.

This recipe is so good, you’ll want to write a story about it! It’s easy to make and only requires a few ingredients, so it’s perfect for a quick weeknight meal. And, it’s packed with flavor! The chicken is coated in a flavorful sauce and then baked until it’s nice and crispy. The result is a delicious dish that your family will love.

Tips:  

1. This recipe is super easy to make and only requires a few ingredients that you probably already have in your pantry!

2. I like to use rotisserie chicken in this recipe because it saves me time, but you can definitely use cooked chicken breast if you prefer.

3. Be sure to drain the diced tomatoes before adding them to the other ingredients, otherwise your bubble up will be too watery.

4. If you want a little extra cheesy goodness, top your bubble up with some shredded cheddar cheese before serving.

5. This dish is best served piping hot, so be sure to reheat it thoroughly before serving if you’re making it ahead of time.

Notes:

This recipe is so easy and only has a few ingredients, but it is SO GOOD! The chicken is so moist and flavorful, and the bacon and cheese add the perfect amount of salty and smoky flavor. I highly recommend using rotisserie chicken to make this dish even easier. And trust me, you’re going to want to double (or triple!) the recipe because everyone will be begging for more!

Conclusion & Recipe:

This recipe is a keeper! The chicken was moist and flavorful, the sauce was perfect, and the kids loved it. We will definitely be making this again.

Cracked Out Chicken Bubble Up Recipe - A MUST TRY!

If you're looking for a dish that's easy to make and will surely be a hit with the whole family, then this Cracked Out Chicken Bubble Up Recipe is it! After tasting this recipe I literally licked my plate clean.
Prep Time 10 minutes
Cook Time 25 minutes
Course Dinner, Main Course
Servings 4

Ingredients
  

  • 2 cups chicken chopped and cooked
  • 1 (10.5-oz Cream of Chicken Soup
  • 8- oz sour cream
  • 1 cup shredded cheddar cheese
  • 1 1/2 Tbsp Ranch dressing mix
  • 1/4 cup cooked chopped bacon
  • 1 12-oz can refrigerated Grands Jr biscuits (10-count biscuits)

Instructions
 

  • Preheat oven to 350° F. Lightly spray the bottom of a 9x13-inch baking pan with cooking spray. Set aside.
  • Combine soup, soup, sour-cream, cheese, Ranch mix and bacon. Each biscuit should be cut in four pieces. Mix chicken mixture.
  • In a large bowl, combine the chicken and pour it into a baking pan. Bake for 25-30 minute, until bubbly.

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