Who said that you need to slave away in the kitchen for hours to enjoy a delicious and traditional dish like cabbage rolls? With this crock pot unstuffed cabbage roll recipe, you can get all the flavors of stuffed cabbage rolls without all the time-consuming work. Keep reading to find out how!
If you love cabbage rolls but don’t love the time it takes to make them, this crock pot unstuffed cabbage roll recipe is for you! Made with just a few simple ingredients, these unstuffed cabbage rolls are full of flavor and super easy to make. Simply add all of the ingredients to your crock pot and let it do the work for you!
There are many reasons to try this delicious Crock Pot Unstuffed Cabbage Rolls recipe! First, it is a great way to enjoy all the flavors of stuffed cabbage rolls without all the work. This recipe is also very versatile – you can add other vegetables or even ground beef to the mix if you’d like. Finally, Crock Pot Unstuffed Cabbage Rolls are a healthy and hearty dish that is perfect for a winter night. So why not give this recipe a try today?
If you love cabbage rolls but don’t love the hassle of stuffing and rolling them, this crock pot unstuffed cabbage rolls recipe is for you! Simply layer all of the ingredients in your slow cooker and let it do the work for you. The end result is a delicious, hearty meal that the whole family will enjoy.
Tips:
If you’re looking for a delicious and easy way to make cabbage rolls, look no further than this crock pot unstuffed cabbage roll recipe! This dish is packed full of flavor, and the best part is that it’s made in a slow cooker so you can set it and forget it. Here are some pro tips to help you make the perfect crock pot unstuffed cabbage rolls:
-Be sure to shred the cabbage finely so that it cooks evenly in the slow cooker.
-Add all of the ingredients to the slow cooker before turning it on, so that everything gets heated through evenly.
-Let the cabbage rolls cook for at least 6 hours on low so that they’re nice and tender.
-Serve with a dollop of sour cream or yogurt for an extra bit of deliciousness!
Conclusion & Recipe:
I hope you enjoyed this recipe for crock pot unstuffed cabbage rolls! This dish is hearty and filling, yet relatively easy to make. I love that it can be made in the slow cooker, freeing up time for other activities. If you’re looking for a delicious and comforting meal, give this recipe a try!
Crock pot unstuffed cabbage rolls
Ingredients
- 2 lb ground beef browned.
- 1 medium head cabbage cored, cut into small pieces and rinsed well.
- 1 medium onion peeled and diced
- 3 large minced cloves of minced garlic 1 tablespoon
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 14 oz. can diced tomatoes undrained
- 2 cans of condensed tomato soup (10 oz. cans)
- 1 cup water
Instructions
- Season the ground beef with salt and pepper in a large skillet. Brown the ground beef for 5 minutes, then add the minced garlic and chopped onion to the skillet. Continue to cook the meat until it is no longer pink.
- Take the skillet off the stove and drain the ground meat.
- The cabbage should be cut in half and the core removed with a sharp knife. Cut the cabbage pieces into large pieces using a cutting board or mat. Put the chopped cabbage in a colander. Rinse well. Let the moisture drain.
- Half of the chopped cabbage should be placed in the bottom of a slow cooker. I used a 7-quart slow cooker.
- Half the ground beef, one teaspoon salt and one teaspoon garlic powder, and the diced tomatoes should be added to the crockpot.
- Place the remaining cabbage pieces in a crockpot and then spread the ground beef on top.
- Combine the condensed tomato soup cans and 1 cup water in a small bowl. Mix the ingredients together in a small bowl or spouted measuring cup.
- Cover the crockpot with a lid and cook for 4 hours on high or 6-8 hours on low, or until the cabbage becomes tender.
- Serves 6-8.
- You can also serve it with white rice cooked in a saucepan.