Chicken Doritos Casserole
Chicken Doritos Casserole Recipe is a flavorful, comforting meal. The creamy soup and Rotel give the dish a slightly spicy tang that pairs well with the rich flavors of the cheese and chicken. The Dorito topping adds crispiness to every bite.
Ingredients
- 2 cups chicken breasts shredded or cubed
- 1 cup cheddar cheese shredded
- 1 can cream of chicken soup
- 1/2 cup milk
- 1/2 cup sour cream
- 1 can Rotel tomatoes drained
- 1/2- pack taco seasoning or more to suit your needs
- 11- ounce bag of regular nacho Cheese Doritos
Instructions
- Preheat oven to 350°F
- Mix all ingredients in a large bowl except Doritos.
- Place a layer (2 cups) of Doritos (8"x8") in a greased baking dish. Then, layer the chicken mixture. Continue this process, adding another layer of chicken mixture. Bake for 30 to 35 minutes or until bubbly hot. To keep the chips crispier, you could omit the shredded cheese from the casserole recipe. Instead, simply spoon the cooked and heated chicken filling on top of a plate full of Doritos. You can do it either way, but it's up to you which one you prefer.
