Copycat Mexican Pizza Recipe
This Copycat Mexican Pizza Recipe is a delicious and easy way to make your own Mexican Pizza at home!
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Course Appetizer
Cuisine Mexican
Servings 16
Calories 138 kcal
- 1 pound ground beef cooked and drained
- 1/2 packet taco seasoning based on 1oz packet
- 4 large flour tortillas
- 1 cup refried beans
- 1 cup Old El Paso Shredded Cheese Mexican Taco Blend
- 1 cup red enchilada sauce
- 1/2 cup tomatoes chopped
- Cilantro & sour cream for garnish
Mix ground beef and taco seasoning until it is browned. Drain the beef and place in a bowl.
Toss tortillas in a skillet or flat plate until they are crispy and lightly brown.
Layer one tortilla, refried beans and cheese on a nonstick baking sheet or pizza stone.
Add another tortilla.
Spread 3-4 Tablespoons of enchilada sauce over the tortilla. Leave about 1/2" around the edges.
Add cheese to the top, leaving a 1/2" border around the edge of your tortilla.
Broil for 2 minutes. Turn the pan halfway through.
Allow to cool in the oven before adding chopped tomatoes, cilantro, sour cream, and then removing from the oven.