Ingredients
Method
- Preheat the oven to 350°F
- In an oven-safe skillet, heat the onion and ground beef on medium heat. Sauté until the meat is browned, and the onions are softened.
- Stir in the taco seasoning, green chills, and cream cheese. Continue to saute until cream cheese is melted and well combined.
- Add the corn chips to the mix and top it with the shredded cheese.
- Bake for 20 minutes.
- Take the skillet out of the oven and add the shredded lettuce and tomato.
- If desired, garnish with salsa or sour cream
