Preheat oven to 375F
Place ground beef in a large skillet over medium heat. Add butter or margarine to taste.
Add the chopped onion to the skillet with the ground beef.
As the meat cooks, crumble it.
Once the ground beef has been cooked through, turn off heat and drain any grease.
In a medium bowl, combine the onion powder, Worcestershire sauce and brown sugar. Stir well.
Add the sauce to the pan along with the ground beef.
Stir until all of the ground beef has been coated with sauce.
Stir in the French's fried onions and return to the pan.
Spread the sloppy Joee mixture in a 9x13 inch greased baking dish.
Sprinkle the cheese shredded on top.
Cut each biscuit into six pieces by opening the packet of biscuits.
Place the biscuits on top of the cheese. Space them as evenly as you can.
Bake the casserole in the oven until the biscuits are golden brown. 22-25 minutes.
Serve and enjoy