Cheesy broccoli stuffed chicken breast
If you love chicken and cheese, then this recipe is for you! Broccoli and cheese are stuffed into chicken breasts, resulting in a flavorful and hearty dish. This dish is perfect for a weeknight meal or special occasion.
Ingredients
- 1.5 lbs Boneless skinless chicken breasts or 4 large breasts
- Salt and pepper to taste
- 1 Tbsp Olive Oil
- 1 Tbsp Garlic Powder divided
- 1/2 Tsp Paprika
- 1 Tbsp Italian seasoning
- 1 Cup small chopped broccoli florets
- 1 Cup Shredded Cheddar Cheese
- 1/4 Cup Cream Cheese
Instructions
- Preheat the oven to 375F
- Place the chicken on a cutting board. Use a sharp knife to cut through the middle.
- Continue with the remaining chicken breasts. Season with salt, pepper and paprika on all sides.
- Combine the broccoli, cream cheese, garlic powder and shredded cheese in a bowl. Season the mixture with salt and pepper. Place the mixture in the breasts of the chicken and close the pocket with toothpicks.
- In a large ovenproof skillet, heat oil on medium heat. Place the chicken in a skillet and cook for 2 to 3 minutes. Then, transfer the skillet to the oven and bake for an additional 15 to 17 minutes.
- The meat thermometer should be inserted into the middle of the chicken and read 165F. Enjoy!
