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BBQ Mini Meatloaf

Looking for a quick and easy meal that is sure to be a crowd pleaser? Look no further than this delicious BBQ Mini Meatloaf recipe! With just a few simple ingredients, you can have a flavor-packed dish ready in no time.
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Prep Time 10 minutes
Cook Time 25 minutes
Course bread, Main Course
Cuisine American
Servings 12
Calories 137 kcal

Ingredients
  

  • 1 1/2 pounds ground beef or ground turkey lean
  • 2/3 cup panko bread crumbs or regular breadcrumbs
  • 1/2 cup chopped onion
  • 1 Tablespoon barbecue sauce
  • 1 Tablespoon mustard
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 egg lightly beaten

Meatloaf sauce:

  • 1/3 cup light brown sugar
  • 1/2 cup ketchup
  • 2 teaspoon dijon mustard
  • 1/4 teaspoon ground nutmeg

Instructions
 

  • Preheat oven to 350°F
  • Mix ground beef, breadcrumbs and onion in a large bowl.
  • Divide the mixture between 12 cups. Press them down to fill each cup. Bake for 15 minutes.
  • Mix all ingredients together in a small bowl.
  • To absorb any grease, remove the meatloaf and place it in a bowl.
  • Spread sauce on each mini meat loaf. Bake for another 10-15 minutes, or until the meat is done through.
  • Serve with mashed potatoes, and any additional sauce.