Ham and Cheese Strata
If you're looking for an easy, delicious breakfast that will please a crowd, look no further than this Ham and Cheese Strata.
Ingredients
- 10 cups bread - cubed
- 3 cups cooked ham - cubed
- 1 1/2 cup cheddar cheese - grated
- 1 1/2 cup Monterrey cheese - grated
- 9 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1 teaspoon dry mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Butter or spray a 9x11 inch baking dish with cooking spray. Layer bread, ham, cheeses.
- Mix eggs, milk and salt in a medium bowl. Add garlic powder, salt, mustard, garlic powder and pepper. Slowly add the cheese, ham, bread, and salt. Place in the refrigerator overnight. Cover with foil.
- Strain the contents of the refrigerator. Turn oven on to 350F. Cover the pan and bake for 30 minutes. Bake for another 15 to 20 minutes, turning off the foil.
- Allow to cool in the oven for about 5-8 minutes before removing from the oven. You can keep it covered in the refrigerator for up to four days.
