Southern Style Baked Beans: The Ultimate BBQ Side Dish
These Southern Style Baked Beans are a true classic when it comes to BBQ side dishes. Made with the perfect combination of flavors, this recipe is sure to become a staple at all of your summer gatherings. Sweet, savory, and a little bit smoky, these baked beans are perfect to pair with your favorite grilled meats or enjoy as a main dish all on their own.
Ingredients
- 2 cans 28 oz each baked beans with bacon
- ½ cup 120 g ketchup
- ½ cup 120 g BBQ sauce
- ¼ cup 50 g brown sugar
- 1 tablespoon 15 g yellow mustard
- 1 tablespoon 15 ml Worcestershire sauce
- ¼ teaspoon garlic powder
- ¼ teaspoon pepper
- 5-6 slices thick cut bacon diced into ½ inch (1.25 cm) pieces
Instructions
- Preheat oven to 350°F (180°C). Coat a 9×13-inch (23x33 cm) baking dish with cooking spray.
- In a large bowl, combine baked beans, ketchup, BBQ sauce, brown sugar, mustard, Worcestershire sauce, garlic powder, and pepper. Stir until well mixed.
- Pour the bean mixture into the prepared baking dish.
- Place the diced bacon evenly over the top of the beans.
- Bake uncovered for 60-90 minutes or until the bacon is crispy and cooked through. Serve warm.
