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Flavorful Potsticker Noodle Bowls

Indulge in the exquisite flavors of our Potsticker Noodle Bowls recipe. This delightful fusion dish combines the best of Asian-inspired ingredients and techniques, resulting in a mouthwatering experience. The combination of rice noodles, savory pork, vibrant vegetables, and a tantalizing sauce will take your taste buds on a thrilling adventure.
Prep Time 5 minutes
Cook Time 35 minutes
Course Dinner
Cuisine Asian
Servings 6
Calories 270 kcal

Ingredients
  

  • 8 oz 225g rice noodles
  • 1/4 cup 60ml low-sodium soy sauce
  • 1/4 cup 60ml tamari sauce
  • 1/4 cup 60ml low-sodium chicken broth
  • 2 teaspoons rice vinegar
  • 1/2 tablespoon ginger crushed or grated
  • 1/4 teaspoon red pepper flakes optional
  • 2 eggs beaten
  • 1 tablespoon vegetable oil
  • 1 pound 450g ground pork
  • 2 tablespoons low-sodium soy sauce
  • 1 14 oz. bag coleslaw mix
  • 3 cloves garlic crushed or minced
  • 1 bunch green onions finely chopped
  • Kosher salt and freshly ground pepper to taste

Instructions
 

  • Begin by soaking the rice noodles according to the package directions. Set them aside in a shallow dish filled with water until ready to use.
  • In a small bowl, whisk together the low-sodium soy sauce, tamari sauce, chicken broth, rice vinegar, ginger, garlic, and red pepper flakes (if desired). Set the sauce aside.
  • Heat the vegetable oil in a large wok or pan over medium-high heat. Add the ground pork and cook until browned.
  • Stir in the remaining 2 tablespoons of low-sodium soy sauce and season generously with salt and pepper.
  • Add the coleslaw mix, green onions, and garlic to the pan. Cook for an additional 2-3 minutes, or until the vegetables are fragrant and have wilted.
  • Create a well in the center of your skillet and pour in the beaten eggs. Cook for 2-3 minutes, or until the eggs are scrambled.
  • Toss everything together to combine, then add the soaked rice noodles and the sauce mixture. Cook for 3-4 minutes, or until the noodles are tender.
  • Taste the dish and adjust the seasoning if necessary. Serve the Potsticker Noodle Bowls and savor the explosion of flavors.