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Buffalo chicken pasta salad

Buffalo chicken pasta salad is a flavorful and easy dish to make.
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Prep Time 10 minutes
Servings: 6
Course: Salad, Side Dish
Ingredients Method

Ingredients
  

  • 2 cups cooked rotini pasta.
  • 1 chicken breast cooked and shredded about a cup.
  • 4 stalks celery chopped approximately one cup
  • 1 cup shredded carrots
  • 1/2 cup ranch dressing
  • 2 Tablespoons buffalo-sauce more to your taste (I used Frank’s Red Hot).
  • 2 Tablespoons crumbled Blue Cheese

Method
 

  1. Combine the ranch, blue Cheese and Buffalo Sauce in a small bowl. Set aside. You can adjust the heat of the dressing by adding more hot sauce.
  2. Combine the cooked and cool rotini, celery, carrots, chicken shredded, celery, and carrots in a large bowl.
  3. Stir the pasta until well coated with dressing.
  4. Divide into bowls, and serve!