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Loaded Mashed Potato Meatloaf Casserole

Indulge in the mouthwatering delight of Loaded Mashed Potato Meatloaf Casserole. This recipe combines the comforting flavors of juicy ground beef, creamy mashed potatoes, crispy bacon, and melted cheddar cheese. With its savory taste and satisfying texture, this dish is sure to become a favorite for both casual weeknight dinners and special occasions.
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Prep Time 15 minutes
Cook Time 45 minutes
Servings: 5
Course: Dinner, Main Course
Cuisine: American
Ingredients

Ingredients
  

  • 680 grams 1 1/2 lb Ground Beef (85/15)
  • 1/4 yellow onion finely chopped
  • 150 grams 2/3 cup seasoned dry breadcrumbs
  • 80 ml 1/3 cup whole milk
  • 1 large egg lightly beaten
  • 1/2 teaspoon Kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 907 grams 2 lb potatoes, peeled and cut into 2.5 cm (1 inch) chunks
  • 75 grams 1/3 cup unsalted butter
  • 120 ml 1/2 cup whole milk
  • 1 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 60 grams 1/2 cup bacon bits, cooked and crumbled
  • 115 grams 1 cup cheddar cheese, shredded