Preheat oven to 325°F
With cooking spray, grease an 8-inch springform dish.
Melt the butter in the small bowl. Next, add the Italian Seasoning, garlic powder salt, and red pepper flake.
Lightly flour a surface. Take out the pizza crust from the tube. Then, roll it onto the floured area. Place it in a square.
You can cut the strips into 1 inch pieces using a pizza knife.
Apply the butter mixture to the crust.
Wrap each cocktail mitner in a small piece of dough. Secure the seam by pinching.
Place the pigs, standing upright, in a blanket in the springform saucepan.
Place the springform tray on a cookie sheet.
Place the butter mixture in a bowl and brush it over the top.
Cover the pan with foil and bake for 30 minutes. Remove foil and bake for another 15 minutes.
Let cool down for 10 minutes before removing from pan.
Serve with the dipping oils
