- 1 teaspoon coconut oil or light flavored oil
- 1 lb skirt steak cut against the grain and sliced into very thin strips
- 1 lb green beans trimmed
- A 3 inch piece ginger about 1/4 cup, peeled and cut into matchsticks.
- 4 cloves minced garlic
- 2 tablespoons of water
- 2 tablespoons fish sauce or soy sauce
- 1 cup chopped fresh basil leaves plus additional for topping
- Serve cooked rice