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This Lasagna Taco Bake

Are you looking for a new dinner recipe? This lasagna taco bake is the perfect, tasty new dish to try!
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Prep Time 10 minutes
Cook Time 20 minutes
Ingredients Method

Ingredients
  

  • 6 soft Flour Tortilla
  • Ground beef 1 1/2 lb
  • Taco Seasoning Packet
  • 1/2 cup water if necessary
  • 2 cups salsa
  • 1 cup Shredded Colby Jack cheese
  • CHEESE SAUCCE:
  • 1 pint heavy cream
  • 4 TBSP Butter
  • 2 cups Shredded Colby Jack cheese

Method
 

  1. Cook the beef in a large skillet. Once it is browned, add the taco seasoning to taste and stir until well combined. Allow to cook thoroughly.
  2. Heat butter in a saucepan. Add heavy cream. Bring to a gentle boil, then slowly add the shredded cheese. Let cool on the stove.
  3. Layer soft tortilla shells on a baking tray. You may have to trim one to fit the dish. Add the ground beef mixture. Layer 1/2 to 1 cup salsa on top. Then add 1/3 cup cheese sauce. Continue layers one more. Finish by adding a layer of flour tortillas. Bake at 400°F for 20 minutes. Let cool in the oven for about 20 minutes. Serve.